A friend recommended Chef Zorba’s (http://www.chefzorbas.com/) and we have not been disappointed. I love Greek food. Every visit to Chef Zorba’s my husband and I order the same dish. I took pictures of our meals. I always order the Spanakopita plate (spinach and feta cheese baked between layers of flaky Phyllo dough pastry, served with Gyro, pita, french fries, a small bowl of mixed tomato based vegetables, and a side of Tzatziki) and my husband always gets the Greek style lamb chops (succulent lamb chops marinated in Greek herbs, spices & olive oil, grilled to perfection and served with rice pilaf). Each dish comes with a small Greek salad or soup. Both soup and salad are delicious. We have also enjoyed the spicy feta cheese dip. After visiting Greece in 1995 I learned to enjoy Nescafe frappes. Chef Zorba’s make frappes just like the frappes I had in Greece.